Jeremy Diner says the highlight of his undergraduate career at NC State was learning about some of the world’s biggest problems and, as an Environmental Technology major, gaining hands-on skills that could solve these problems. His academic advisor, Dr. Robert Bruck, inspired Diner to pursue the path of an environmentalist.
Jacob Rutz ’14 has a passion for soil. He aspires to be both a farmer and a community food organizer in the future, and wants to teach others about creating global sustainability and organic farming processes. Rutz was able to combine these passions by joining the Worldwide Opportunities on Organic Farms (WWOOF) program in two locations in South Africa this past summer.
posted 2012.04.09 Learning Laboratory I is an experience that allows Park Scholars to study leadership through the exploration of an issue facing the state of North Carolina. The Class of 2015 traveled to sites in Chatham, Surry, and Wake Counties to learn about the impact community colleges and small businesses have on North Carolina in the areas of economic and environmental sustainability, along with the challenges that leaders in these areas are facing. Piedmont Biofuels President Lyle Estill describes
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