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Jacob Rutz ’14 Studies Soil and Social Issues with the WWOOF Program

Jacob Rutz ’14 has a passion for soil. He aspires to be both a farmer and a community food organizer in the future, and wants to teach others about creating global sustainability and organic farming processes. Rutz was able to combine these passions by joining the Worldwide Opportunities on Organic Farms (WWOOF) program in two locations in South Africa this past summer.